ECHIGO Junmai Ginjo Wine Kobo 720ml dry elegant and elegant taste

elegant and elegant taste

Sharp taste using Junmai Daiginjo sake

Miyazaki Prefecture

the sake features an alluring beautiful golden color

Brand ENDO Classification Nama Genshu Region Nagano Storage Cool Serving Temperature Cool Alcohol 20% Acidity 2

ECHIGO Junmai Ginjo Wine Kobo 720ml dry elegant and elegant tasteTwo good things come together: the boldness of Japanese sake, and the pleasant acidity of wine This special Junmai ginjo is made with wine yeast instead of sake yeast, which gives it a flavour unlike any other Japanese sake. A refreshing acidity level along with a soft and sweet aroma make it a great match for modern as well as traditional Japanese food. Brand Echigo Classification Junmai Ginjo Region Nigata Storage Store in a dry, cool or room temp