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Deep ruby hued with licorice and torrefaction on the nose
James Stokes was a British sailor who jumped ship in Monterey in 1833
with a pleasant acidity and long mineral finish of red fruits
The Cane Juice Is Then Evaporated Into A Rich Delicious Molasses To Which We Add Yeasts Extracted From Pineapples To Ferment The Sugars Into A Low-Alcohol Mash Which Will Then Be Strengthened Through Distillation
which also helps us determine when it is time to harvest
Severo Tequila Anejo Cristalino 80 750ml Pinot Blanc Deep ruby hued with licoriceSevero Tequila Anejo Cristalino 80750 ML
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