New York Times
Dietary Fiber 1
Rose Water
and Peanuts
Quickly dial in the timer for classic tahdig
Muffin (Cup Cake, Cake Yazdi) Saffron! New York TimesIngredients: Flour (Wheat), Sugar, Com Oil, (Egg): Shortening: (High Oleic, Canola Oil, and Hydrogenated Cottonseed oil), Enriched Wheat Flour, (Wheat), Malted Barley Flour, Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Shortening [Soybean Oil (Soy), Vegetable Mono And Diglycerides, Propylene Glyco, Ester: Soy Lecithin (Soy), Tocopherols (Vitamin E), Vitamin C Palmitate (As Antioxidant)), Nonfat