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We await an entire decade for the aging process to take hold
We then finish the whiskey in casks that had held house-made umeshu (a Japanese style of plum liqueur we made entirely from California-grown ume fruit)
amber-colored whisky promises to be a keen pick for peach lovers and whisky fans alike
After maturation in oak
The flavors of Vanilla
Germain-Robin Single Barrel V96 17 Year Old Brandy calumet-farm We await an entire decadeGermain Robin Single Barrel V96 17 Year Old Brandy is distilled using craft methods. Distilled 100% from premium Viognier wine grapes. Aged 17 years in Limousin oak.
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