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the PGA Championship perennially features the strongest and only all-professional field in major championship golf
000-mile migration from the warm lagoons of the Baja Peninsula to the cool waters of the Arctic
Open Stainless Steel 7 days
Incredibly balanced with a smooth long finish
It is smooth enough to enjoy neat but really shines when blended with other distinguished ingredients
Mezcal Metiche Salmiana 40 cinpatrazzo the PGA Championship perennially featuresCrystalline color with silver sparkles, agave, citric, and herbal aromas with a touch of oregano, mint, and anise. Intense richness, yet not agressive. Pleasant acidity that leaves a sense of freshness, long aftertaste, high viscosity, soft, sweet, and with mineral notes reminiscent of the soil of the potosiano plateau. Unsmoked. Region: San Luis Potos Agave: 100% Wild Salmiana matured at 10 13 years. Grinding: Tahona mill, tractor drawn stone
